09: Floating Breakfast

Floating Feast: Pool Breakfast

A stunning pool breakfast served on floating trays: the ultimate island morning for 6 or more guests.

Our Floating Breakfast brings a wow factor to your morning. Enjoy a handcrafted spread served on elegant floating trays in your private pool. It is the perfect blend of taste, elegance, and scenery, and makes for a stunning memory.

Chef Brandon uses only the freshest ingredients, sourced locally from Curaçao's markets and directly from trusted suppliers. Every plate is prepared with the same discipline he earned at Le Cordon Bleu, and the Caribbean soul he's carried his whole life.

On the day, the team arrives early to set up, handles all preparation and cooking, serves the evening, and cleans up completely before leaving. Your only job is to show up, relax and enjoy.

Min guests6
Duration4 hrs
Build this experience →

Choose your menu, guest count and extras. Your quote arrives by email.

Private chef experience

Floating Feast: Pool Breakfast

Build your menu, tell us your date, and Chef Brandon prices it for your table. No obligation.

How many guests?
6 guests
Minimum 6. Final numbers due 48 hours before service.
  • Everything cooked fresh in your villa
  • Full setup, service and cleanup
  • Allergies and dietary needs built into the menu
  • Your quote within 24 hours
Build my menu and get a quote

Free to request. Nothing is charged until you accept your quote.

What's included

  • French scrambled eggs
  • Croissants
  • Pancakes with syrup and powdered sugar
  • Pork bacon
  • Chicken sausages
  • Fresh fruit platter
  • Mimosas (OJ and sparkling wine)
  • Floating tray service in pool

Available add-ons

Champagne upgradeFloral décor on traysLive entertainmentChef Brandon live presence (+$50)
Let's plan it

Your table's waiting

Tell us the date, the crew, and the occasion. We'll handle the rest.

Reserve your night